March Menu
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CINNAMON JAM DONUTS
Deep fried donuts, Cinnamon sugar, Raspberry jam,
Peanut butter, Chocolate fudge
(Vanilla ice cream + $1.5, v or dairy)
(vegan)
16
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BANANA PUDDING CAKE
Caramelised banana pudding, Gingered palm sugar syrup,
Vanilla bean ice cream
(GF) (vegan available)
17
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RASPBERRY PANNA COTTA
Raspberry cream, Raspberry sorbet,
Almond & raspberry crumble
(GF) (takeaway +$1)
17
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APPLE KESARI
Cardamom semolina pudding, Spiced stewed apple, Pistachios,
Vanilla bean custard, Vanilla bean ice cream
(vegan available)
17
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KAFFIR LIME & YUZU CURD TART
Kaffir lime & yuzu curd, Shortcrust, Whipped mascarpone,
Coconut gelato, Almonds, Toasted coconut
(vegan available)
18
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MOROCCAN CHEESECAKE
White chocolate cream cheese, Rose sour cream chantilly,
Biscuit, Pomegranate, Pistachios, Turkish delights,
Pistachio gelato, Rose petals, Rose syrup
18
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FIGGYMISU
Coffee infused vanilla sponge, Vanilla bean mascarpone,
Fig jam, Cocoa, Fig, Honey, Walnut praline
(contains alcohol)
18
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DOUBLE CHOCOLATE & BISCOFF CHEESE BROWNIE
Milk chocolate cream cheese, Chocolate brownie, Biscoff ice cream, Chocolate fudge, Salted caramel popcorn
18
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ASIAN DELIGHTS
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ROSE & LYCHEE SAGO
Lychee sago, Lychees, Water chestnut pearls, Rose syrup,
Coconut milk. Served chilled
(vegan & soy free) (GF available) - 11
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BLACK STICKY RICE
Aromatic purplely black glutinous rice served warm with coconut cream
(vegan, gluten & soy free) - 8
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BLACK STICKY RICE SUNDAE
Vanilla ice cream (vegan/dairy) topped with black sticky rice, coconut cream & toasted coconut
(gluten free) (vegan available) - 12
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Please note that there is a requirement of a minimum order of
1 menu item (dessert/drink) per person dining in.
Please inform of any dietary requirements
Please be aware that while great care is taken when preparing our gluten free products, our kitchen also prepares non-gluten free products
ALL CARD PAYMENTS INCUR 1.1% SURCHARGE.
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NIBBLES
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ROTI PARATHA
Buttery Indian puff pancake served with vegetable curry
(vegan) - 9
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SPRING ROLLS
Deep fried homemade vegetable spring rolls served with sweet chilli sauce.
They are truly delicious!
(vegan) - 8
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SAVOURY SPECIAL
Ask the staff for our mystery savoury concoction!
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Please note that there is a requirement of a minimum order of
1 menu item (dessert/drink) per person dining in.
Please inform of any dietary requirements
Please be aware that while great care is taken when preparing our gluten free products, our kitchen also prepares non-gluten free products
ALL CARD PAYMENTS INCUR 1.1% SURCHARGE.
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